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Tuesday, July 26, 2005

Chef John Folse

http://www.jfolse.com A vast collection of south Louisiana recipes by Louisiana legend chef John Folse who has not only cooked for the Pope but discussed sausage making with him as well. Listen to his weekly radio show link as it's a real hoot of a show.
Posted by robchenoweth@gmail.com at 4:19 PM
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